Dulse West End & Dulse Leith
Dulse reviews and awards
Listed in the Michelin Guide and awarded two AA Rosettes at both restaurants. Here's what guests are saying.
Dulse West End and Dulse Leith are both listed in the Michelin Guide.
Both restaurants hold two AA Rosettes for culinary excellence.
Awarded for 2025 to 2026, one of 288 across the UK. Seafood & Wine.
MasterChef: The Professionals finalist and the chef behind Haar, St Andrews. His story.
What guests say about Dulse
We're a small, independent team, so every review gets read. These are some of the recent ones from Tripadvisor, from both restaurants. For the full picture, read every review on Google and Tripadvisor using the links on this page.
Dulse West End reviews
Guests come back for the seafood, the wine and the service. Recent reviews call it "probably the best fish and seafood restaurant in Edinburgh". The midweek tasting gets mentioned again and again.
Read Dulse West End reviews on Google · Tripadvisor
Dulse Leith reviews
In Leith it's the seafood boil, the relaxed room and the team. Guests talk about great fun as much as great food, which is exactly the point.
Read Dulse Leith reviews on Google · Tripadvisor
Our awards
Both Dulse restaurants hold two AA Rosettes for culinary excellence and are listed in the Michelin Guide. Dulse West End also holds the AA Notable Wine List Award for 2025 to 2026. Dulse has been reviewed in Harden's too. Chef Dean Banks was a finalist on MasterChef: The Professionals and is also the chef behind Haar in St Andrews.
Been in recently?
We'd love to hear how it went. A review on Google helps other people find a small independent restaurant. It means a lot to the team who looked after you.
What guests are saying
Dulse West End, reviewed
From recent Tripadvisor reviews
★★★★★
“Probably the best fish and seafood restaurant in Edinburgh.”
★★★★★
“The food was outstanding as was the wine.”
★★★★★
“Fantastic seafood with wonderful service!”
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